French Baguette Take And Bake

Indulge in the delectable taste of a hearth-baked La Brea Bakery starter baguette. Crafted with a touch of levain for that classic French bread flavor, this cylindrical roll boasts a golden-brown hue with three distinct cuts on top and a sprinkling of cornmeal on the bottom. The interior reveals a soft texture with a random open cell structure, a tell-tale sign of well-fermented dough. The inviting aroma is a delightful mix of baked goodness and yeast fermentation.

Enjoy the convenience of our Take and Bake option, allowing you to savor the freshly baked goodness from our oven to yours. Rest assured, our ingredients are Non GMO for a wholesome experience. Pro tip: for a crispy crust, bake the baguette for the maximum recommended time.

Take pleasure in the exquisite taste of our hearth-baked short baguette created with La Brea Bakery starter. The flavor resonates with a hint of French bread, thanks to the small dose of levain used in the recipe. This imparts a gentle taste of prolonged natural fermentation. This unique bread, with a rounded cylindrical shape (flat on the side touching the hearth), showcases a golden-brown exterior with three distinct cuts on top. A light dusting of cornmeal on the bottom adds a subtle crunch.

Inside, the baguette reveals a soft and airy texture, indicative of a well-fermented dough. The aroma is a tantalizing blend of baked nuances and yeast fermentation. Embrace the convenience of our Take and Bake option, allowing you to enjoy freshly baked goodness in the comfort of your home. Made with Non GMO ingredients, our baguette is a delicious and wholesome choice. Remember, for a crispier crust, bake the baguette for the maximum recommended time.

product information: